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Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times
Throughout history, waves of invaders have coveted the northeast corner of France: Attila the Hun in the fifth century, the English in the Hundred Years War, the Prussians in the nineteenth century. Yet this region – which historians say has suffe
red more battles and wars than any other place on earth – is also the birthplace of one thing the entire world equates with good times, friendship and celebration: champagne.
Champagne is the story of the world's favourite wine. It tells how a sparkling beverage that became the toast of society during the Belle Epoque emerged after World War I as a global icon of fine taste and good living. The book celebrates the gutsy, larger–than–life characters whose proud determination nurtured and preserved the land and its grapes throughout centuries of conflict.
Ten Speed Press
Death & Co: Modern Classic Cocktails, with More than 500 Recipes
Death & Co is the most important, influential, and oft-imitated bar to emerge fr
Destined to become a definitive reference on craft cocktails, Death & Co features more than 500 of the bar’s most innovative and sought-after cocktails. But more than just a collection of recipes, Death & Co is also a complete cocktail education, with information on the theory and philosophy of drink making, a complete guide to buying and using spirits, and step-by-step instructions for mastering key bartending techniques. Filled with beautiful, evocative photography; illustrative charts and infographics; and colorful essays about the characters who fill the bar each night; Death & Co—like its namesake bar—is bold, elegant, and setting the pace for mixologists around the world.
From the Hardcover edition.
Antioch Downs Press
Scotch Whisky: Its History, Production and Appreciation (English Edition)
look at the origins of Scotch whisky beginning with the development of the
art of distillation in antiquity and its evolution through the Middle Ages
leading finally t
of producing whisky is thoroughly explored from both the standpoint of
modern scientific distillation as well as that of the “stillman’s art.” Additional
chapters explore both single malts and grain based whiskies as well as the
ubiquitous blends. Finally we explore the sensory appreciation of Scotch
Whisky and the various systems that have been proposed for describing and
evaluating Scotland's golden nectar.
Lonely Planet Colombia (Travel Guide)
#1 best-selling guide to Colombia*
Lonely Planet Colombia is your passport to all the most relevant and up-to-date advice on what to see, what to skip, and what hidden discoveries await you. Step into the pages of a novel by Gabriel Garcia
Inside Lonely Planet Colombia Travel Guide:Color maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips save you time and money and help you get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - including hours of operation, phone numbers, websites, transit tips, and prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer and more rewarding travel experience - including customs, culture, history, art, literature, music, sports, politics, landscapes, and wildlife Over 50 local maps Covers of Bogota, Zona Cafetera, Cartagena, Medellin, El Cocuy, San Agustin, Mompox, San Andres, Providencia, Cali, the Amazon Basin, the Pacific Coast, the Caribbean Coast, Boyaca, Santander, and more
eBook Features: (Best viewed on tablet devices and smartphones)Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalize your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing
The Perfect Choice: Lonely Planet Colombia, our most comprehensive guide to Colombia, is perfect for those planning to both explore the top sights and take the road less travelled.Looking for more extensive coverage? Check out Lonely Planet's South America on a Shoestring guide for a comprehensive look at all the continent has to offer.
Authors: Written and researched by Lonely Planet.
About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, an award-winning website, mobile and digital travel products, and a dedicated traveller community. Lonely Planet covers must-see spots but also enables curious travellers to get off beaten paths to understand more of the culture of the places in which they find themselves.
*Bestselling guide to Colombia Source: Nielsen BookScan. Australia, UK and USA, May 2011 to April 2012.
Note: The digital edition of this book is missing some of the images found in the physical edition
Bartender's Guide To Mixing Your Own Drinks: Recipes To Keep You Entertained (Cocktail Drinks,Bartending Recipes,Good Alcoholic Drinks,Fruity Drinks) (English Edition)
This book offers a wide-ranging collection of mixed alcoholic drink recipes. This will be an essential resource for people who wants to host any party year round. Choose recipes for perfect martinis at your planned next social
This amazing book is a complete and easy guide to those classic drinks and even trendy concoctions that are featured in the market. These are totally silly, indulgent, fun, and free-spirited versions of recipes. These are accompanied by good and clear images of each recipe. Now, let’s start the celebration. Cheers to everyone!
Make a Lot of Money as a Bartender With Ideas Included for Your Next Party.
BUY NOW !!!
Ten Speed Press
The New Wine Rules: A Genuinely Helpful Guide to Everything You Need to Know
Now, becoming a happier, more confident wine drinker is easy. The first step is to forget all
Hugh Johnson's Pocket Wine Book 2018 (English Edition)
Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 41st year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.
h Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This new edition also contains a colour supplement on Syrah and Garnacha grapes.
Roasting Coffee: How to Roast Green Coffee Beans like a Pro (I Know Coffee Book 3) (English Edition)
How a bean is grown determines its flavor potential, but it’s the roasting that brings those flavors out and creates the rich, complex flavors in the coffee that we drink.
Changing the roast level can bring out completely different notes and
flavors from a bean, and is just as important to the cup’s ultimate profile as the growing and processing.
This book will explore how coffee beans are roasted, both in large-scale operations and by home enthusiasts.Find out:What roast levels work best with what beansHow to roast for a certain brewing methodWhat you’ll need to set up your own roaster at homeWhat are the coffee roasting process and stagesThe different coffee bean typesWhere to get unroasted coffee beansCoffee roasting profilesHow to roast your own coffee commercialyTraditional coffee roasting at homeThe perfect coffee roasting time
I Know Coffee: Harvesting, Blending, Roasting, Brewing, Grinding & Tasting Coffee (English Edition)
It begins with an overview of cultivars and varieties, and the major differences between the three primary coffee-growing regions (Africa,
Asia, and the Americas). This chapter will also give an explanation of harvesting, processing and drying methods, and the ways those can impact the bean’s development and most prominent flavor notes.
For many the coffee-drinking experience is all about the complexity of the flavors, and blending beans can be very helpful in that regard. Beans can be blended either pre- or post-roasting; the second chapter of this book will walk you through the typical best practices for creating your own blends.
Keep in mind that the same bean can taste drastically different, depending on how dark you roast it. The basics of coffee roasting in this book following blending, though you can certainly swap the order in your own process if you’d prefer.
Finally, there’s the part of the process that the majority of people have at least a passing familiarity with: the grinding and brewing. These two aspects of the process are inextricably linked, with certain grind sizes working best for certain brewing methods. Each brewing method brings out its own unique characteristics of the bean; similar to roast levels, a bean that’s brewed as espresso could have a completely different flavor profile than the same bean brewed using a French press.
The book finishes with how professionals taste coffee, and how you can train your own palate to pick out the distinctive flavor notes.
This Naked Mind
Millions of people worry that drinking is affecting their health, yet are unwilling to seek change because of the misery and stigma associated with alcoholism and recovery. They f
ear drinking less will be boring, difficult and involve deprivation, and significant lifestyle changes.
This Naked Mind offers a new solution. Packed with surprising insight into the reasons we drink, it will open your eyes to the startling role of alcohol in our culture. Annie Grace brilliantly weaves psychological, neurological, cultural, social and industry factors with her extraordinarily candid journey resulting in a must read for anyone who drinks.
This book, without scare tactics, pain or rules, gives you freedom from alcohol. By addressing causes rather than symptoms it is a permanent solution rather than lifetime struggle. It removes the psychological dependence allowing you to easily drink less (or stop drinking). Annie’s clarity, humor and unique ability to blend original research with riveting storytelling ensures you will thoroughly enjoy the process.
In a world defined by ‘never enough’ Annie takes us on an intellectual journey through the world of alcohol and specifically the connection between alcohol and pleasure. She dispels the cultural myth that alcohol is a vital part of life and demonstrates how regaining control over alcohol is not only essential to personal happiness and fulfilment but also to ending the heartache experienced by millions as a result of second-hand drinking.
Finally, with perfect clarity, this book opens the door to the life you have been waiting for.
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